Oleve Honored: Selected for Flos Olei 2026

We're thrilled to announce that Oleve has been selected for inclusion in the prestigious Flos Olei 2026 – A Guide to the World of Extra Virgin Olive Oil! This recognition marks another milestone in our journey, highlighting our commitment to producing premium, sustainable extra virgin olive oil (EVOO) from our biodiverse estate on Lesvos Island, Greece. Oleve continues to blend heritage, innovation, and environmental stewardship to deliver oils that embody health, wellness, and the eternal connection between humans and nature.
FLOS OLEI is the world's leading guide to high-quality EVOO. Curated by experts, it features a rigorous selection process involving blind tastings by a panel of professional tasters. The guide showcases the best producers from over 50 countries, evaluating not just taste and quality but also sustainability practices, innovation, and overall excellence. For 2026, the guide continues its tradition of spotlighting farms that push the boundaries of olive oil production. 
 

The "FLOS OLEI International Competition" aims to enhance the quality of extra virgin olive oil at an international level, rewarding the best products, spreading knowledge and thus contributing to its correct marketing. More specifically it aims to:

  • Stimulate the producers of the sector (olive growers, millers and packagers) to obtain a high quality extra virgin olive oil by comparing the different world productions.
  • Enhance the knowledge and the study of quality olive production of any origin and spread throughout the world the figure of the expert taster of virgin and extra virgin olive oils as someone capable of evaluating the excellence of each product individually and through the panel, in compliance with Community and international legislation.
  • Promote the diffusion of the health and nutritional aspects (Mediterranean diet) of quality extra virgin olive oils in the various areas of consumption and commerce 
     

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Why This Selection Matters to Us
Being chosen for Flos Olei 2026 validates our dedication to quality and sustainability. In our first participation back in 2024, we were honored as a Selected Farm among 902 global samples. Now, building on that, this 2026 feature underscores our consistent excellence. Our oils stand out for their high polyphenol content, distinctive tastes (from piquant and fruity to mild and aromatic), and eco-friendly production. 
Join the Oleve Experience
We're excited for what the future holds and invite you to experience Oleve for yourself. Whether you're a home cook, a chef, or a health enthusiast, our EVOOs elevate any dish while supporting wellness and the planet.